2025 Dancing in the Moonlight Rose
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2025 Dancing in the Moonlight Rose

2025 Dancing in the Moonlight Rose

Dancing in the Moonlight Rosé from Cullen Wines is a blend of biodynamically grown grapes that were hand harvested and fermented with natural yeast with no further additions.

Created using the saignée method from a multi varietal selection of different blocks. this wine shows fresh aromatics combined with great texture to create a beautiful refreshing rose. Enjoy this vibrant wine chilled.

VINEYARD
Multi vineyard blend
VARIETIES
Multi-varietal blend
HARVEST
Fruit and Flower days during January and February 2025.
OAK
Nil
ALCOHOL
13.5%

Vintage 2025 at Cullen began in early February after a warm, dry growing season capped off by unusually warm conditions in May 2024 that triggered a rare “double budburst” in the Chardonnay – some shoots tried to wake up before winter, then again after, naturally reducing fruitfulness and leaving us with tiny crops and beautifully concentrated fruit. The was some bird pressure early, but the blossom came through halfway, and the birds seemed to disappear overnight.

The result is a set of whites with lifted perfume, texture and depth, slightly softer natural acidity than 2024 making them delicious even in their youth, and a Kevin John Chardonnay that looks especially powerful and refined.

There was no pause before the reds rolled in, and the long, even ripening delivered another brilliant season for Cabernet: dense, savoury and classically structured. Across the board, 2025 trades the sheer heat and power of 2024 for classical perfume and balance. These wines will drink beautifully now and evolve gracefully in the cellar. For more on the 2025 vintage click HERE

  • Colour Pale pink with cream tinges
  • Cellar Enjoy now or for up to 10 years and serve chilled.
  • Bouquet Wild berries and rosehip lead into creamy strawberry and delicate rose petal florals, followed by Pink Lady apple and a gentle hint of mandarin.
  • Palate Unctuous wild berries and ripe cherries are framed by juicy, crisp pink apple and pear, flowing into an elegant, complex and long finish, with attractive phenolics that linger and inspire.
  • Food Crispy duck leg confit with mild garam masala, cherry or plum jus, and lemon myrtle.

Dancing in the Moonlight Rosé from Cullen Wines is a blend of biodynamically grown grapes that were hand harvested and fermented with natural yeast with no further additions.

Created using the saignée method from a multi varietal selection of different blocks. this wine shows fresh aromatics combined with great texture to create a beautiful refreshing rose. Enjoy this vibrant wine chilled.

Vintage Notes

Vintage 2025 at Cullen began in early February after a warm, dry growing season capped off by unusually warm conditions in May 2024 that triggered a rare “double budburst” in the Chardonnay – some shoots tried to wake up before winter, then again after, naturally reducing fruitfulness and leaving us with tiny crops and beautifully concentrated fruit. The was some bird pressure early, but the blossom came through halfway, and the birds seemed to disappear overnight.

The result is a set of whites with lifted perfume, texture and depth, slightly softer natural acidity than 2024 making them delicious even in their youth, and a Kevin John Chardonnay that looks especially powerful and refined.

There was no pause before the reds rolled in, and the long, even ripening delivered another brilliant season for Cabernet: dense, savoury and classically structured. Across the board, 2025 trades the sheer heat and power of 2024 for classical perfume and balance. These wines will drink beautifully now and evolve gracefully in the cellar. For more on the 2025 vintage click HERE

Tasting Notes
  • Colour Pale pink with cream tinges
  • Cellar Enjoy now or for up to 10 years and serve chilled.
  • Bouquet Wild berries and rosehip lead into creamy strawberry and delicate rose petal florals, followed by Pink Lady apple and a gentle hint of mandarin.
  • Palate Unctuous wild berries and ripe cherries are framed by juicy, crisp pink apple and pear, flowing into an elegant, complex and long finish, with attractive phenolics that linger and inspire.
  • Food Crispy duck leg confit with mild garam masala, cherry or plum jus, and lemon myrtle.
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